Together with the kitchen team, I strive to push the boundaries of traditional gastronomy.
“The dishes? They are anything but mainstream — you either love them or you hate them.
At REM, we have a passion for Dutch products and unique ingredients you won’t find just anywhere.
With our “feet” in the water, we have a special love for everything that comes from the sea.
In REM’s kitchen, it’s all about craftsmanship and innovation. We blend artisanal techniques with modern cooking methods. Our dishes are inspired by flavours from all corners of the world, resulting in unexpected flavour combinations.
Let yourself be surprised and join me on a culinary adventure.”
– Bobby Rust
