High above the IJ, you'll find REM Restaurant Amsterdam. A former offshore platformtransformed into a contemporary rooftop restaurant where exceptional lunch, dinner and unforgettable experiences come together. With panoramic views over Amsterdam, a warm interior and a one-of-a-kind atmosphere, REM is a destination that stays with you long after your visit.
Led by Simone, with Robin as sous chef, the kitchen at REM is guided by a refined yet bold approach to gastronomy. Drawing inspiration from Scandinavian simplicity, Japanese precision and Mediterranean warmth, the team creates dishes that balance creativity with technique. Whether you choose our Chef's Menu or dine à la carte, every plate is thoughtfully composed to be expressive, approachable and full of character. Delivering a culinary experience as unique as REM itself.